Nixo Patio Lounge

LUX5150_NIxon_1024x450
LUX10101_600x400_Nixo_Menu_1
LUX10101_600x400_Nixo_Menu_2
LUX10101_600x400_Nixo_Menu_3
LUX10101_600x400_Nixo_Menu_5

Stylish, sleek and comfortable, Nixo Patio Lounge is an urban eatery featuring light bites, specialty cocktails, and unbeatable ambiance. Some of the finest views of downtown available anywhere – elegant, but not intimidating.

 

Hours

  • Open daily: Restaurant 11:00am – 11:00pm, Bar 11:00am – 11:00pm
  • Happy Hour Monday-Friday 4:00pm – 7:00pm

 


Notice

Thanksgiving | Thursday, November 22
To all of our hotel guests, we would like to inform you that our in-room dinning services will be unavailable on November 22nd in respect of Thanksgiving celebrations. Nixo Patio Lounge will remain open for your convenience.
 

Room services will resume normal operation on Friday, November 23rd at 4PM.

 


Upcoming Event

For a Night to Remember, Follow our lead.
Latin Night
Friday, November 16 | 8pm – 11pm
Join us for a night of live salsa and great food. We’re serving cocktail specials and gourmet tacos surrounded by rhythmic sounds.

 

Live Entertainment

Join us for live entertainment with no cover charge.
 

Saturday
Next Level Live
9pm – 12am
Five-piece live band, featuring CJ Emmons of Dancing with the Stars, covering the classics and the modern plus dining, drinking, dancing and more.
Next Level Live

 

Sunday
Gerry Rothschild Band
4pm – 7pm
Enjoy a relaxing mix of blues, classic rock and country…perfect for a Sunday afternoon. Bottomless mimosas available for $18.
Live Entertainment

 


Meet Executive Chef Ben Diaz

 

Executive Chef Ben Diaz

 

Seasoned Executive Chef Ben Diaz has taken over the kitchen at Nixo Patio Lounge. He brings over 15 years of experience in the Los Angeles culinary scene, leading the experienced team. With a focus in seasonal and locally grown produce, Ben was trained early on at JW Marriott and Stockdale Country Club before journeying to Executive Chef at Nixo Lounge and becoming Director of Epices De La Vie Gourmet Salts & Spice Co. Chef Ben has also achieved numerous accolades for World Chard Champion (pork division), Western Regional Champion for Phillips King Crab, San Diego Food Fest Grand Champion and Made for Chefs Throw Down Champion, but you may recognize him for his appearances on Food Network’s Chef Wanted and Cutthroat Kitchen, and as winner of Cooking Channel’s Farmers Market Flip.